Join Us for Lunch, Brunch and Dinner! Available prior to performances and served in a beautiful dining room, just steps away from the auditorium.

ON THE ROAD AGAIN

Tuesday, March 17, 2026 - Lunch at 11:30am, Show @ 1pm - SOLD OUT
Wednesday, March 18, 2026 - Lunch at 11:30am, Show @ 1pm - SOLD OUT
Thursday, March 19, 2026 - Lunch at 11:30am, Show @ 1pm

WEEKDAY LUNCH MENU
Creamy Pesto Chicken, Rice Pilaf, Roasted Vegetables, Cold Salad (Chef’s Choice), Dinner Roll, Assorted Dessert, Coffee, Decaffeinated Coffee and Hot Tea

BIRTHDAY CANDLES

April 15 through May 17, 2026

Wednesdays: Lunch @ 11:30am, Show @ 1pm
Thursdays: Lunch @ 11:30am, Show @ 1pm
Saturdays: Dinner @ 6pm, Show @ 7:30pm (Available on select performances)
Sundays: Brunch @ 11:30am, Show @ 1pm

WEEKDAY LUNCH MENU
Creamy Chicken Breast, with Roasted Red Potatoes, Glazed Carrots, Coleslaw, Dinner Rolls, Assorted Dessert, Coffee, Hot Tea

SATURDAY DINNER MENU (Available on select performances)
Rotisserie Chicken and Teriyaki Salmon, Cheesy Potatoes, Glazed Carrots, Tossed Salad (chefs choice), Dinner Rolls, Assorted Desserts, Coffee, Hot Tea

SUNDAY BRUNCH MENU
Waffle Bar, Scrambled Eggs, Cheesy Hashbrowns, Buttermilk Biscuits topped with Sausage Gravy, Veggie Egg Bake, Bacon, Summer Salad, Fresh Fruit, Yogurt Bar, Assorted Pastries and Dessert, Complementary Mimosa.

ARSENIC AND OLD LACE

September 30 through November 1, 2026

Wednesdays: Lunch @ 11:30am, Show @ 1pm
Thursdays: Lunch @ 11:30am, Show @ 1pm
Saturdays: Dinner @ 6pm, Show @ 7:30pm (Available on select performances)
Sundays: Brunch @ 11:30am, Show @ 1pm

WEEKDAY LUNCH MENU
Creamy Chicken Breast, with Roasted Red Potatoes, Glazed Carrots, Coleslaw, Dinner Rolls, Assorted Dessert, Coffee, Hot Tea

SATURDAY DINNER MENU (Available on select performances)
Rotisserie Chicken and Teriyaki Salmon, Cheesy Potatoes, Glazed Carrots, Tossed Salad (chefs choice), Dinner Rolls, Assorted Desserts, Coffee, Hot Tea

SUNDAY BRUNCH MENU
Waffle Bar, Scrambled Eggs, Cheesy Hashbrowns, Buttermilk Biscuits topped with Sausage Gravy, Veggie Egg Bake, Bacon, Summer Salad, Fresh Fruit, Yogurt Bar, Assorted Pastries and Dessert, Complementary Mimosa.